Yarrow Tincture & Alcohol-Free Extract

Yarrow (Achillea millefolium) is a hardy perennial of the daisy family, Asteraceae, native throughout the temperate Northern Hemisphere in Europe, Asia and North America, where it grows in meadows, pastures, roadsides and lawns. It spreads by rhizomes into patches 30 to 90 cm tall with tough, grooved stems and soft, feathery, finely divided leaves, the "thousand leaves" of its Latin name, which smell pungent and slightly sweet when crushed. Flat-topped clusters of many tiny white, sometimes pink, daisy-like flower heads bloom from early summer into autumn. We extract the dried flower and herb separately.