Kola (Cola Nitida) Nut Alcohol-Free Extract
Kola (Cola Nitida) Extract, Wildcrafted Dried Whole Nut ALCOHOL-FREE Liquid Extract
Common Name : Kola
Botanic Name : Cola Nitida
State / Part : Dry / NutForm : Kola Liquid Drops / Extract
UPC : 840253631053MPN : KCNNC
SKU : kola-pharm-nonalcext
Application : For internal use
Availability : In Stock
Kola (Cola nitida) - Nut, Alcohol-Free Liquid Extract
This is an alcohol-free glycerite (drops) of the dried nut (seed) of Cola nitida, a West African tree of the Malvaceae family; the seed is the well-known kola nut. Kola nut naturally contains caffeine (about 2 to 3 percent) along with theobromine, and has long been used in West Africa in social and cultural ceremonies.
- Botanical name: Cola nitida (Vent.) Schott and Endl. (kola nut, gbanja kola; Malvaceae)
- Plant part: Dried nut (seed)
- Also known as: kola nut, kolanut, gbanja kola
- Extract type: Alcohol-free glycerite (vegetable glycerin), cold-macerated
- Other ingredients: Vegetable glycerin, crystal clear purified water
- Origin: Nut responsibly sourced from Brazil; prepared in the USA. Gluten free.
This is Cola nitida. We also sell a kola nut from Cola acuminata (the other main kola-nut species). It is a different plant from Guarana (Paullinia cupana), and - despite the similar name - it is NOT Gotu Kola (Centella asiatica), which contains no caffeine, nor bitter kola (Garcinia kola). Because it contains caffeine, please read the safety notes below.
Important safety information - please read before use
Kola nut contains caffeine. A few cautions are important.
- Caffeine effects: it can raise heart rate and blood pressure and cause restlessness, insomnia, anxiety, or an upset stomach in sensitive people - use it earlier in the day and do not exceed the suggested serving.
- Do NOT use if you have heart disease, high blood pressure, an irregular heartbeat, or an anxiety disorder.
- Do NOT combine with other caffeine sources, or with stimulant products or medicines.
- Pregnancy / nursing / children: avoid use during pregnancy and while nursing, and do not give it to children.
- Not for heavy or prolonged use: traditional heavy, long-term chewing of the whole nut has been associated with an increased risk of certain cancers of the digestive tract and mouth.
- If you take any medication or have a medical condition, consult a qualified healthcare practitioner before use. Keep out of reach of children.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Name | Language | Note |
|---|---|---|
| Jawz al-kūlā | Arabic | Standard Arabic translation used in Unani medicine |
| Cola vera | Botanical Name | Synonym |
| Cola nitida | Botanical Name | Accepted botanical binomial |
| Kělè guǒ | Chinese (Pinyin) | Modern TCM name used for its stimulant properties |
| Gbanja Kola | Common Name | Cola nitida common name |
| Kolanut | Common Name | English common name variant |
| Kolanoten | Dutch | Standard common name |
| Bissy nut | English | Commonly used in Jamaican and Caribbean folk medicine |
| Sudan kola | English | Trade name distinguishing C. nitida from C. acuminata |
| Kola nut | English | Widely recognized name for the nut |
| Goora nut | English | Archaic trade name derived from West African dialects |
| Noix de cola | French | General name for the nut |
| Kolanuß | German | Standard German botanical name |
| Goro | Hausa | Widely used term in West African trade |
| Oji | Igbo | General term for kola nut in Southern Nigeria |
| Noce di cola | Italian | Italian pharmaceutical and common name |
| Kōranattsu | Japanese (Romaji) | Transliterated name used in dietary supplements |
| Noz-de-cola | Portuguese | Common name in Brazil and Portugal |
| Oreshki kola | Russian | Common name in pharmaceutical contexts |
| Nuez de cola | Spanish | Used in Latin American and Spanish herbalism |
| Kolla-naet | Thai | Transliterated name for the nut |
| Bese | Twi | Common name in Ghana |
| Kola agira | Unani | Name occasionally used in Indian Unani Tibb |
| Obi gbanja | Yoruba | Specific name for the two-cotyledon nut used in trade |
Drawing on decades of botanical expertise, Hawaii Pharm determines the optimal herb-to-menstruum ratio for each specific botanical. This proprietary approach acknowledges that every plant species possesses unique technical characteristics and varying concentrations of natural compounds across harvests.
For Kola (Cola Nitida) Dry Nut Glycerite, we've perfected a precise extraction process that honors the distinctive profile of the raw material. Our master herbalists analyze each incoming batch and adjust extraction parameters accordingly, ensuring consistent quality despite natural variations in botanical sources. This customized approach reflects our company's accumulated knowledge and dedication to excellence over many years in the industry.
Extraction is performed at the lowest possible temperatures to preserve the maximum amount of bioactive compounds.
The extract is prepared with our signature blend of 40% purified water and 60% vegetable glycerin, creating a stable, alcohol-free liquid extract that preserves the botanical's natural integrity.
No sugar is added to this product. Its mildly sweet taste comes from vegetable glycerin.
- Organoleptic evaluation (color, consistency, aroma)
- FTIR and/or HPTLC spectral analysis for identity confirmation
- Microbiological testing (total plate count, E. coli, coliforms)
- Yeast and mold screening
- Viscosity measurement
- Refractometric analysis
Servings Per Container: 60
† Daily Value (DV) Not Established.
COAs are available upon request for customers with Wholesaler or Practitioner accounts.
To request a COA, please provide your order number and the batch number from the product label.
This policy helps us ensure traceability and maintain high standards of documentation for professional and bulk-use customers.
Each batch is manufactured with care and has a 4-year shelf life when properly stored in a cool, dark place.
All Hawaii Pharm products are manufactured in our FDA registered facility in Hawaii, USA, following strict Good Manufacturing Practices (GMP). Our dedication to quality control ensures consistency and purity in every bottle.
We stand behind the quality of our Kola (Cola Nitida) Dry Nut Glycerite with our satisfaction guarantee. Each bottle contains the pure essence of natural botanical ingredients, expertly extracted without alcohol, preservatives, or synthetic additives.
To maintain optimal potency, store your Kola (Cola Nitida) Dry Nut Glycerite in a cool, dark, and dry place. When properly stored, this product maintains its quality for up to 4 years from the manufacturing date.
At Hawaii Pharm, quality is our foundation.
Every bottle of our Kola (Cola Nitida) Nut undergoes rigorous testing and quality control to ensure you receive only the finest botanical extract.
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