Gan Di Huang (Rehmannia glutinosa), the Chinese foxglove, is a low, sticky-haired perennial of the broomrape family, Orobanchaceae, native to northern China. It forms a rosette of wrinkled, oval leaves and a stalk to 30 cm bearing tubular, purplish-brown flowers with a yellow throat that resemble foxgloves. The fleshy, orange-yellow root turns black and soft after drying, when it is called gan di huang, and darker and sweeter after steaming with wine as shu di huang. We extract the dried root and the dried prepared root separately.
Tincture or alcohol-free drops?
Both start from the same dried plant material and cold maceration. The tincture uses organic alcohol
as the solvent, keeps for years and is the classic herbal form. The alcohol-free drops (glycerite) use
vegetable glycerin and purified water, taste mildly sweet and suit anyone avoiding alcohol. The amount of
dried herb per serving is printed on each label.
* These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose,
treat, cure, or prevent any disease. Please consult your healthcare provider before using any herbal supplement.