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Green Coffee (Coffea Arabica) Tincture, Bean

Green Coffee Liquid Extract, Green Coffee (Coffea Arabica) Dried Bean Tincture

Common Name : Green Coffee

Botanic Name : Coffea Arabica

State / Part : Dry / Bean

Form : Green Coffee Liquid Drops / Tincture

Process : Cold Extraction
UPC : 840253625380
MPN : GCCAB
SKU : green-coffee-alc-extract
Application : For internal use
Availability : In Stock
- Please Select -
2 Oz $22.95
4 Oz $38.95
2x2 Oz $39.95
2x4 Oz $69.95
4x4 Oz $119.95
32 Oz $189.95
64 Oz $279.95
2x32 Oz $289.95
20x4 Oz $449.95
2 Gal $799.95
$22.95
In stock

Green Coffee (Coffea arabica) bean — full-strength alcohol-based liquid extract (tincture). Made in Hawaii, USA with domestic & imported ingredients.

Full strength Organic or pharmacy-grade alcohol, purified water, vegetable glycerin
Ethically sourced Wild-harvested or cultivated Coffea arabica bean
Clean formula Formulated without gluten, fragrances, or any artificial and natural colors
Classic extraction Herb-specific standards, small batches
Made in Hawaii, USA With domestic & imported ingredients, FDA-registered facility
Easy to dose 20–30 drops, up to 4 times a day
PRODUCT DETAILS
IngredientsGreen Coffee (Coffea Arabica) Dried Bean. Origin: Ethiopia.
Other ingredientsOrganic or pharmacy-grade alcohol, purified water, vegetable glycerin.
Formulated withoutGluten, fragrances, or any artificial and natural colors.
Suggested useShake well. 20–30 drops (about 0.7–1 ml, one full squeeze of the dropper) in 2 oz of water, tea or juice, up to 4 times a day or as directed by your practitioner. Tinctures may also be taken directly.
StorageDo not use if the seal is broken or missing. Store in a cool, dry place.
SafetyKeep out of reach of children. If you are pregnant, nursing or taking medication, consult your doctor before use. Discontinue use if any adverse reaction occurs. Excessive consumption may impair the ability to drive or operate machinery.
Large sizes32 oz jars may contain some plant material. No returns on 15x4 oz, 32 oz, 2x32 oz, 64 oz and 2 gal options.
Green Coffee (Coffea Arabica) also known as
Name Language Note
Bunn Arabic Traditional name for the raw coffee beans
Qahwa Arabic / Unani Refers to the prepared beverage and the bean source
Xiao guo ka fei Chinese (Pinyin) Literally 'Small-fruited coffee'
Unroasted Coffee Bean Extract Commercial Name Commonly used commercial name in English-speaking countries
Raw Coffee Bean Extract Commercial Name Commonly used commercial name in English-speaking countries
Arabica-kaffee Dutch Standard Dutch common name
Arabian Coffee English Standard alternative common name
Caféier d'Arabie French Refers to the plant species
Bergkaffee German Literally 'Mountain Coffee'
Kapi Hindi / Ayurveda Used in modern Ayurvedic texts for coffee
Kopi Arabika Indonesian Local nomenclature
Caffè verde Italian Specifically refers to the unroasted green beans
Arabika-kōhī Japanese (Romaji) Phonetic adaptation of Arabica Coffee
Cafeeiro Portuguese General term for the coffee plant
Kofe araviyskiy Russian Romanized form of Кофе аравийский
Café arábigo Spanish Common name in Spanish-speaking regions
Kafae Thai Phonetic Thai name for coffee
Kahve Turkish Standard Turkish term
Cà phê chè Vietnamese Specific name for C. Arabica vs C. Robusta
Frequently Asked Questions about Green Coffee Extract
What is Green Coffee (Coffea arabica) bean extract?
Green coffee is not a different plant from ordinary coffee - it is simply the raw, unroasted bean of Coffea arabica, the main coffee species in the family Rubiaceae. "Green" refers to the natural greenish color of the bean before roasting; roasting is what turns coffee brown and changes many of its compounds. Green beans naturally contain chlorogenic acids (which are reduced by roasting) and caffeine. Our product is made from the dried green bean and offered in two forms - a traditional alcohol-based tincture and an alcohol-free glycerite - each from ethically sourced raw material (origin: Ethiopia). This is a whole-bean liquid extract that carries the bean's natural spectrum of constituents, not an isolated or standardized single-compound product, and we label it clearly by botanical name and plant part.
What is the difference between the tincture and alcohol-free versions?
Both are liquid extracts of the same Coffea arabica green bean; only the solvent differs. The tincture uses alcohol as the traditional solvent, with vegetable glycerin and water. The alcohol-free version is a glycerite made with vegetable glycerin and purified water, suited to those who avoid alcohol. Both deliver the bean's constituents in a convenient liquid you take by the drop. Choose the tincture for a classic alcohol-extracted format with a longer shelf life; choose the glycerite if you prefer no alcohol.
Is this the same as chlorogenic acid or green coffee beans for roasting?
No to both. First, chlorogenic acid: green coffee naturally contains chlorogenic acids, and some products are standardized isolates of that single compound group. Our product is different - it is a whole-bean liquid extract that preserves the bean's own natural spectrum of constituents rather than being concentrated to a fixed chlorogenic acid percentage. If you are specifically looking for a standardized chlorogenic acid product, that is a different type of supplement. Second, format: "green coffee beans" are also sold raw for people to roast at home as a coffee hobby; our product is not those beans - it is a concentrated liquid extract you take by the drop, not beans for brewing or roasting. And green coffee is the unroasted bean, distinct from the roasted coffee you drink. We label our product clearly by botanical name (Coffea arabica), plant part (bean) and format (liquid extract) so there is no confusion.
How do I use Green Coffee liquid extract?
Shake well before use. Use the number of drops and the frequency shown on the label, in a little water, tea or juice, or as directed by your practitioner. Drink the entire contents. Because green coffee naturally contains caffeine, you may prefer to use it earlier in the day.
Is Green Coffee extract right for everyone? Safety and storage.
Green coffee naturally contains caffeine, so it is not right for everyone. If you are sensitive to caffeine, avoid caffeine, or are pregnant or nursing, talk with a qualified healthcare practitioner before use. Those with a heart condition, high blood pressure, or anxiety, or who take stimulant or other medications, should also seek advice first, and it is best not to combine it with other sources of caffeine. Use it in moderation and do not exceed the suggested serving. Keep out of reach of children. Store this tincture in a cool, dark place. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Where is this product made?
Made in the USA by Hawaii Pharm LLC, Honolulu, HI, with domestic & imported ingredients.
What is your return policy?
We offer a 30-day return policy. Returns are free and accepted by mail.
How long does shipping take?
U.S. delivery takes 1 to 5 business days by USPS Priority Mail, UPS or FedEx; USPS Ground Advantage can take 10+ days.
⚠️ 64 fl.oz plastic containers can leak a little during transportation - this is not subject to refund or replacement!

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ETHICALLY SOURCED, NATURAL INGREDIENTS
Our Green Coffee (Coffea Arabica) Bean is selected from regions with optimal growing conditions to support a high concentration of active constituents. We work only with trusted suppliers and focus on sourcing clean, well-preserved botanical material suitable for high-quality liquid extraction.

As a solvent, we use alcohol to preserve the integrity of the extract and support a clean extraction process.
To verify botanical identity and ensure consistency, all raw materials are tested in our laboratory using established analytical techniques. These include High-Performance Thin-Layer Chromatography (HPTLC) for plant authentication and fingerprinting, or Fourier-Transform Infrared Spectroscopy (FTIR) and other in-house methods. Our approach is guided by relevant standards such as those of the USP and Ph. Eur. and cGLP, allowing us to maintain rigorous quality control, ensuring the material meets our specifications for identity, purity and composition.
METICULOUS EXTRACT PREPARATION
Hawaii Pharm determines the optimal herb-to-menstruum ratio for each botanical. For alcohol-based extracts, we use a carefully balanced alcohol blend to ensure maximum extraction of active compounds while preserving the plant's natural integrity.
Our master herbalists analyze each batch and adjust extraction parameters as needed, ensuring consistent quality despite natural variations in botanical sources.
The result is a potent, stable liquid extract that captures the full spectrum of the botanical's benefits.
COMPREHENSIVE LABORATORY TESTING
Every batch undergoes multiple quality assurance tests including:
  • Organoleptic evaluation (color, consistency, aroma)
  • FTIR and/or HPTLC spectral analysis for identity confirmation
  • Microbiological testing (total plate count, E. coli, coliforms)
  • Yeast and mold screening
  • Alcohol content verification
  • Viscosity measurement
  • Refractometric analysis
SUPPLEMENT FACT SHEETS
Supplement Facts
Serving Size: 1 ml
Servings Per Container: 60
Amount Per Serving
% DV

Green Coffee (Coffea Arabica) Dry Bean extract 983 mg R
†

† Daily Value (DV) Not Established.
CERTIFICATE OF ANALYSIS

COAs are available upon request for customers with Wholesaler or Practitioner accounts.

To request a COA, please provide your order number and the batch number from the product label.

This policy helps us ensure traceability and maintain high standards of documentation for professional and bulk-use customers.

Each batch is manufactured with care. Best if used within 3 years of the manufacturing date when stored in a cool, dark place.

FDA Registered Facility

All Hawaii Pharm products are manufactured in our FDA registered facility in Hawaii, USA, with domestic & imported ingredients, following strict Good Manufacturing Practices (GMP). Our dedication to quality control ensures consistency and purity in every bottle.

Our Quality Guarantee

We stand behind the quality of our Green Coffee (Coffea Arabica) Dry Bean Tincture with our satisfaction guarantee. Each bottle contains natural botanical ingredients, expertly extracted without preservatives or synthetic additives.

Storage Recommendations

To maintain optimal potency, store your Green Coffee (Coffea Arabica) Dry Bean Tincture in a cool, dark, and dry place. When properly stored, this product retains its quality for at least 6 years from the manufacturing date.

At Hawaii Pharm, quality is our foundation.
Every bottle of our Green Coffee (Coffea Arabica) Dry Bean Tincture undergoes rigorous testing and quality control to ensure you receive only the finest botanical extract.

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