Shikakai (Acacia concinna)
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Shikakai Tincture & Alcohol-Free Extract

Acacia concinna
2 extracts Alcohol tincture & alcohol-free drops 2 oz to 256 oz Made in Honolulu, Hawaii

Our Shikakai extracts

cold maceration, no fillers

About Acacia concinna

Shikakai (Senegalia rugata, long listed as Acacia concinna) is a thorny climbing shrub of the legume family, Fabaceae, native to tropical Asia from India to Myanmar, Indochina and southern China, where it scrambles through forest edges and hedgerows. Its stems are armed with short, hooked prickles and carry bipinnate leaves of many small leaflets, with globular heads of pale yellow flowers followed by thick, fleshy, wrinkled pods 8 to 15 cm long. The pods, which froth in water from their saponins, have long been a hair-washing ingredient in India. We extract the dried whole pod.

Tincture or alcohol-free drops?

Both start from the same dried plant material and cold maceration. The tincture uses organic alcohol as the solvent, keeps for years and is the classic herbal form. The alcohol-free drops (glycerite) use vegetable glycerin and purified water, taste mildly sweet and suit anyone avoiding alcohol. The amount of dried herb per serving is printed on each label.
* These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease. Please consult your healthcare provider before using any herbal supplement.