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Black Pepper Fruit Alcohol-Free Extract, Piper Nigrum

Black Pepper Liquid Extract, Black Pepper (Piper Nigrum) Dried fruit Alcohol-Free Glycerite
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Common Name : Black Pepper

Botanic Name : Piper Nigrum

State / Part : Dry / Fruit

Form : Black Pepper Liquid Drops / Extract

Process : Gentle Low-Heat Extraction
UPC : 840253607171
MPN : BPPNF
SKU : black-pepper-nonalcext
Application : For internal use
Availability : In Stock
- Please Select -
2 Oz $22.95
4 Oz $38.95
2x2 Oz $39.95
2x4 Oz $69.95
4x4 Oz $119.95
32 Oz $189.95
64 Oz $279.95
2x32 Oz $289.95
30x2 Oz $449.95
20x4 Oz $449.95
2 Gal $799.95
$22.95
Looking for full strength? Try our Black Pepper Fruit Tincture Black Pepper (Piper nigrum) Every extract and blend we make from this plant

Black Pepper (Piper nigrum) fruit — alcohol-free liquid extract (glycerite). Made in Hawaii, USA with domestic & imported ingredients.

Alcohol-free Vegetable glycerin and purified water
Ethically sourced Wild-harvested or cultivated Piper nigrum fruit
Clean formula Formulated without alcohol, gluten, fragrances, or any artificial and natural colors
Classic extraction Herb-specific standards, small batches
Made in Hawaii, USA With domestic & imported ingredients, FDA-registered facility
Easy to dose 20–30 drops, up to 4 times a day
PRODUCT DETAILS
IngredientsBlack Pepper (Piper Nigrum) Dry fruit. Origin: USA.
Other ingredientsVegetable glycerin, purified water.
Formulated withoutAlcohol, gluten, fragrances, or any artificial and natural colors.
Suggested useShake well. 20–30 drops (about 0.7–1 ml, one full squeeze of the dropper) in 2 oz of water, tea or juice, up to 4 times a day or as directed by your practitioner. Glycerites may also be taken directly.
StorageDo not use if the seal is broken or missing. Store in a cool, dry place.
SafetyKeep out of reach of children. If you are pregnant, nursing or taking medication, consult your doctor before use. Discontinue use if any adverse reaction occurs.
Large sizes32 oz jars may contain some plant material. No returns on 15x4 oz, 32 oz, 2x32 oz, 64 oz and 2 gal options.
Black Pepper (Piper Nigrum) also known as
Name Language Note
Filfil aswad Arabic Standard name in Arabic herbalism
Maricha Ayurveda/Sanskrit Ancient Sanskrit name meaning 'sun' or 'clears toxins'
Black Pepper Tincture Commercial Name Commonly used commercial name
Piper Nigrum Extract Commercial Name Commonly used commercial name
Peppercorn Extract Commercial Name Commonly used commercial name
Peppercorn English Refers specifically to the dried drupe
Poivre noir French Standard French culinary and botanical name
Schwarzer Pfeffer German Standard German name
Kali Mirch Hindi Literally translates to 'Black Spice'
Lada hitam Indonesian/Malay Commonly used in Southeast Asian herbal traditions
Pepe nero Italian Standard Italian name
Kosho Japanese Romaji name for the spice
Huchu Korean Standard name used in Korean medicine (Hanyak)
Kurumulaku Malayalam Native name in Kerala, the historic center of the pepper trade
Pimenta-do-reino Portuguese Translates to 'Pepper from the Kingdom'
Chyornyy perets Russian Transliterated name for the black fruit
Pimienta negra Spanish Standard name across Spanish-speaking regions
Milagu Tamil Key ingredient in Siddha medicine and Rasam
Hu Jiao TCM/Chinese Mandarin Pinyin; categorized as a 'Warm Interior' herb
Phrik Thai Dam Thai Distinguishes black pepper from chili peppers
Karabiber Turkish Standard Turkish term
Filfil Siyah Unani/Persian Traditional term used in Unani medicine systems
Hồ tiêu Vietnamese Refers to the plant and its peppercorns
Frequently Asked Questions about Black Pepper Extract
What is Black Pepper (Piper nigrum) extract?
Black pepper extract is a dietary supplement made from the dried fruit of Piper nigrum, black pepper, a flowering vine of the family Piperaceae whose dried fruit is the familiar peppercorn. Our extract is made specifically from the fruit and is offered in two forms: an alcohol-free glycerite and a traditional alcohol-based tincture, each prepared from ethically sourced raw material. This is a whole-fruit liquid extract that carries the peppercorn's natural spectrum of constituents - it is not an isolated or standardized single-compound product such as piperine. We label the product by its botanical name and plant part so it is clear this is Piper nigrum, distinct from isolated piperine, other pepper species, and the Capsicum peppers.
What is the difference between the alcohol-free and tincture versions?
Both are liquid extracts of the same Piper nigrum fruit; only the solvent differs. The alcohol-free version is a glycerite made with vegetable glycerin and crystal-clear water, which suits those who prefer to avoid alcohol. The tincture uses a traditional blend of vegetable glycerine, alcohol and water. Choose the alcohol-free glycerite if you prefer no alcohol; choose the tincture if you prefer a classic alcohol-extracted format with a longer shelf life.
Is this piperine, long pepper, or a chili pepper?
None of those. Our product is a whole-fruit extract of black pepper (Piper nigrum). It is not isolated piperine - the single alkaloid from pepper that is sold on its own or as the branded ingredient BioPerine - because ours is the whole peppercorn, not a standardized single compound. It is also not long pepper (Piper longum, sometimes called pippali), which is a different species. And, importantly, black pepper is not the same as bell peppers, chili peppers, cayenne, or paprika: those are Capsicum species in the nightshade family, a completely different plant, even though they share the word pepper. Our black pepper is also different from white pepper (the same plant processed without its outer layer) and pink pepper (which comes from the Schinus tree). We label the product clearly by its botanical name so there is no confusion between whole black pepper, isolated piperine, long pepper, and the Capsicum peppers.
How do I use Black Pepper liquid extract?
Shake well before use. Use the number of drops and the frequency shown on the label, in a little water, tea or juice, or as directed by your practitioner. Drink the entire contents. Please read the safety note below if you take medication.
Is Black Pepper extract right for everyone? Safety and storage.
Black pepper is a food-grade spice and is generally well tolerated, but a concentrated extract is stronger than culinary use. Black pepper naturally contains piperine, which can change how the body absorbs and processes certain medications and may raise their levels, so if you take any prescription medication, talk with your doctor or pharmacist before use. Taking more than the suggested amount may cause stomach or throat irritation, so it is best not to exceed the suggested serving size. It is best avoided in concentrated amounts during pregnancy and nursing unless supervised by a practitioner. Keep out of reach of children. Store as directed on the label. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Where is this product made?
Made in the USA by Hawaii Pharm LLC, Honolulu, HI, with domestic & imported ingredients.
What is your return policy?
We offer a 30-day return policy. Returns are free and accepted by mail.
How long does shipping take?
U.S. delivery takes 1 to 5 business days by USPS Priority Mail, UPS or FedEx; USPS Ground Advantage can take 10+ days.
⚠️ 64 fl.oz plastic containers can leak a little during transportation - this is not subject to refund or replacement!

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ETHICALLY SOURCED, NATURAL INGREDIENTS
Our Black Pepper (Piper Nigrum) Fruit is selected from regions with optimal growing conditions to support a high concentration of active constituents. We work only with trusted suppliers and focus on sourcing clean, well-preserved botanical material suitable for high-quality liquid extraction.
To verify botanical identity and ensure consistency, all raw materials are tested in our laboratory using established analytical techniques. These include High-Performance Thin-Layer Chromatography (HPTLC) for plant authentication and fingerprinting, or Fourier-Transform Infrared Spectroscopy (FTIR) and other in-house methods. Our approach is guided by relevant standards such as those of the USP and Ph. Eur. and cGLP, allowing us to maintain rigorous quality control, ensuring the material meets our specifications for identity, purity and composition.
METICULOUS EXTRACT PREPARATION

Drawing on decades of botanical expertise, Hawaii Pharm determines the optimal herb-to-menstruum ratio for each specific botanical. This proprietary approach acknowledges that every plant species possesses unique technical characteristics and varying concentrations of natural compounds across harvests.

For Black Pepper (Piper Nigrum) Dry Fruit Glycerite, we've perfected a precise extraction process that honors the distinctive profile of the raw material. Our master herbalists analyze each incoming batch and adjust extraction parameters accordingly, ensuring consistent quality despite natural variations in botanical sources. This customized approach reflects our company's accumulated knowledge and dedication to excellence over many years in the industry.

Extraction is performed at the lowest possible temperatures to preserve the maximum amount of bioactive compounds.

The extract is prepared with our signature blend of 40% purified water and 60% vegetable glycerin, creating a stable, alcohol-free liquid extract that preserves the botanical's natural integrity.

No sugar is added to this product. Its mildly sweet taste comes from vegetable glycerin.

COMPREHENSIVE LABORATORY TESTING
Each batch may undergo one or more of the following tests, depending on the product type and regulatory requirements:
  • Organoleptic evaluation (color, consistency, aroma)
  • FTIR and/or HPTLC spectral analysis for identity confirmation
  • Microbiological testing (total plate count, E. coli, coliforms)
  • Yeast and mold screening
  • Viscosity measurement
  • Refractometric analysis
SUPPLEMENT FACT SHEETS
Supplement Facts
Serving Size: 1 ml
Servings Per Container: 60
Amount Per Serving
% DV
Black Pepper (Piper Nigrum) Dry Fruit extract 1156 mg R
†
† Daily Value (DV) Not Established.
CERTIFICATE OF ANALYSIS

COAs are available upon request for customers with Wholesaler or Practitioner accounts.

To request a COA, please provide your order number and the batch number from the product label.

This policy helps us ensure traceability and maintain high standards of documentation for professional and bulk-use customers.

Each batch is manufactured with care. Best if used within 3 years of the manufacturing date when stored in a cool, dark place.

LABEL VERSION ver 3.1.2025
label of Black Pepper (<i>Piper Nigrum</i>) Dry Fruit Glycerite
FDA Registered Facility

All Hawaii Pharm products are manufactured in our FDA registered facility in Hawaii, USA, with domestic & imported ingredients, following strict Good Manufacturing Practices (GMP). Our dedication to quality control ensures consistency and purity in every bottle.

Our Quality Guarantee

We stand behind the quality of our Black Pepper (Piper Nigrum) Dry Fruit Glycerite with our satisfaction guarantee. Each bottle contains the pure essence of natural botanical ingredients, expertly extracted without alcohol, preservatives, or synthetic additives.

Storage Recommendations

To maintain optimal potency, store your Black Pepper (Piper Nigrum) Dry Fruit Glycerite in a cool, dark, and dry place. When properly stored, this product maintains its quality for up to 4 years from the manufacturing date.

At Hawaii Pharm, quality is our foundation.
Every bottle of our Black Pepper (Piper Nigrum) Fruit undergoes rigorous testing and quality control to ensure you receive only the finest botanical extract.

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Really good products that work. Handling is with care unlike many Amazon companies. Ill be back...

kurt, Waco

Item arrived as described.

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Thanks!

edgar f., Arvada

Very fast!

Candice C., Sacramento

Good

Laura Todd, Huntsville

Very good description of the product and quick delivery

David Vikre, Billings

Mellow short lasting buzz. Best in moderation as the body seems to adjust quickly and build up a tolerance. Not a bad flavor. Does the job.

Mike E., Rancho Cucamonga

I don't really have a comment - item received and was exactly as described. Only using for a short time.

Doublea 70, Mesa

easier to get down than alcohol base.alcohol base may seem more effective, b/c it is a more severe effect on the tongue. this too gives a tingling to the tongue, just not as severe as alcohol. i can easily recommend this product---especially for children that may need it for respiratory infect du ..

MW, El Cajon

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* These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.
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