Malva (Malva Sylvestris) Leaf Tincture
Malva (Malva Sylvestris) Tincture, Dried Leaf Liquid Extract, Malva, Herbal Supplement
Common Name : Malva
Botanic Name : Malva Sylvestris
State / Part : Dry / LeafForm : Malva Liquid Drops / Tincture
Process : Cold ExtractionUPC : 840253635341
MPN : MAMSL
SKU : malva-leaf-pharm-alcext
Application : For internal use
Availability : In Stock
Malva (Malva sylvestris) leaf — full-strength alcohol-based liquid extract (tincture). Made in Hawaii, USA with domestic & imported ingredients.
| Ingredients | Wildcrafted Malva (Malva Sylvestris) Dry Leaf. Origin: USA. |
|---|---|
| Other ingredients | Organic or pharmacy-grade alcohol, purified water, vegetable glycerin. |
| Formulated without | Gluten, fragrances, or any artificial and natural colors. |
| Suggested use | Shake well. 20–30 drops (about 0.7–1 ml, one full squeeze of the dropper) in 2 oz of water, tea or juice, up to 4 times a day or as directed by your practitioner. Tinctures may also be taken directly. |
| Storage | Do not use if the seal is broken or missing. Store in a cool, dry place. |
| Safety | Keep out of reach of children. If you are pregnant, nursing or taking medication, consult your doctor before use. Discontinue use if any adverse reaction occurs. Excessive consumption may impair the ability to drive or operate machinery. |
| Large sizes | 32 oz jars may contain some plant material. No returns on 15x4 oz, 32 oz, 2x32 oz, 64 oz and 2 gal options. |
| Name | Language | Note |
|---|---|---|
| Khubbazi | Arabic | Traditional name used in Unani medicine and Arab cuisine |
| Jin Kui | Chinese (Pinyin) | TCM name, used in herbal formulas |
| Cheeseweed | Common Name | English common name |
| Blue Mallow | Common Name | English common name |
| High Mallow | English | Refers to its upright growth habit compared to Malva neglecta |
| Cheeses | English | Folk name derived from the wheel-shaped fruit |
| Common Mallow | English | Standard common name in English-speaking regions |
| Grande Mauve | French | Common French pharmaceutical and culinary name |
| Mauve des bois | French | Literally 'Wood Mallow' |
| Käsepappel | German | Traditional folk name meaning 'cheese-pap' referring to the fruit |
| Wilde Malve | German | Standard German name for the wild species |
| Gul-khair | Hindi | Often used in Ayurvedic and local contexts for wild mallow |
| Malva selvatica | Italian | Standard botanical and herbalist name in Italy |
| Zeniamoi | Japanese (Romaji) | Common name in Japanese horticulture |
| Malva-maior | Portuguese | Distinguishes it from the smaller species |
| Mal'va lesnaya | Russian | Literal translation: Forest Mallow |
| Malva silvestre | Spanish | Common name used throughout Spain and Latin America |
| Ebegümeci | Turkish | Widely used name for both culinary and medicinal contexts |
| Cẩm quỳ | Vietnamese | Used in traditional medicinal descriptions |
As a solvent, we use alcohol to preserve the integrity of the extract and support a clean extraction process.
Our master herbalists analyze each batch and adjust extraction parameters as needed, ensuring consistent quality despite natural variations in botanical sources.
The result is a potent, stable liquid extract that captures the full spectrum of the botanical's benefits.
- Organoleptic evaluation (color, consistency, aroma)
- FTIR and/or HPTLC spectral analysis for identity confirmation
- Microbiological testing (total plate count, E. coli, coliforms)
- Yeast and mold screening
- Alcohol content verification
- Viscosity measurement
- Refractometric analysis
Servings Per Container: 60
† Daily Value (DV) Not Established.
COAs are available upon request for customers with Wholesaler or Practitioner accounts.
To request a COA, please provide your order number and the batch number from the product label.
This policy helps us ensure traceability and maintain high standards of documentation for professional and bulk-use customers.
Each batch is manufactured with care. Best if used within 3 years of the manufacturing date when stored in a cool, dark place.
All Hawaii Pharm products are manufactured in our FDA registered facility in Hawaii, USA, with domestic & imported ingredients, following strict Good Manufacturing Practices (GMP). Our dedication to quality control ensures consistency and purity in every bottle.
We stand behind the quality of our Malva (Malva Sylvestris) Dry Leaf Tincture with our satisfaction guarantee. Each bottle contains natural botanical ingredients, expertly extracted without preservatives or synthetic additives.
To maintain optimal potency, store your Malva (Malva Sylvestris) Dry Leaf Tincture in a cool, dark, and dry place. When properly stored, this product retains its quality for at least 6 years from the manufacturing date.
At Hawaii Pharm, quality is our foundation.
Every bottle of our Malva (Malva Sylvestris) Dry Leaf Tincture undergoes rigorous testing and quality control to ensure you receive only the finest botanical extract.
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